Name: Salmon taco with mango salsa
Yield: 4
Ingredients: 500 gram salmon fillets; 1 tbsp home-made taco spices; 2 tbsp cumin; 1 tbsp paprika; 1 tbsp coriander; 1 tsp pepper; 1 tsp garlic powder; 0.5 tsp salt; 1 large mango; 2 tomatoes; 0.5 cucumber; 0.5 red onion; 1 pepper; 2 tbsp fresh coriander, chopped; 0.5 lime; 0.25 tsp chilli powder; 4 tortillas; 1 crispy salad; 100 grams feta cheese in cubes; 2 avocados; 1 clove garlic; 1 tbsp olive oil; 0.25 tsp pepper; 0.5 lime, juice of

Salmon taco with mango salsa

20-40 minutes Easy

Try our healthy salmon taco next time you feel like making a taco dinner. The whole family will love this dish.

Ingredients

servings

- 500 gram 1 salmon fillets
- 1 tbsp 1 home-made taco spices
Home-made taco spices
- 2 tbsp 1 cumin
- 1 tbsp 1 paprika
- 1 tbsp 1 coriander
- 1 tsp 1 pepper
- 1 tsp 1 garlic powder
- 0.5 tsp 1 salt
Mango salsa
- 1 large 1 mango
- 2 1 tomatoes
- 0.5 1 cucumber
- 0.5 1 red onion
- 1 1 pepper
- 2 tbsp 1 fresh coriander, chopped
- 0.5 1 lime
- 0.25 tsp 1 chilli powder
To serve
- 4 1 tortillas
- 1 1 crispy salad
- 100 grams 1 feta cheese in cubes
Guacamole
- 2 1 avocados
- 1 clove 1 garlic
- 1 tbsp 1 olive oil
- 0.25 tsp 0.5 pepper
- 0.5 1 lime, juice of

PROCEDURE

1. Mix all the ingredients for the home-made taco spices.

2. Dice all the vegetables for the mango salsa and mix in a bowl.

3. Crush the avocado with a fork and mix with all the ingredients to make a guacamole. Season with lime juice and spices.

4. Heat the tortillas in the oven.

5. Dice the salmon and fry in the pan with oil and taco spices.

6. Serve the tortillas with salad, mango salsa, guacamole, feta cheese and salmon.

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